Webinar: Raising Resilient Pigs: A Whole Health Approach

What does it take to rear pigs that are not only productive, but healthy, resilient and thriving? This 1.5-hour webinar brings together experienced farmers Kate Bradshaw and Bethan Morgan, alongside veterinary surgeon Chris Aukland, to explore practical, whole-health approaches to pig keeping.

What You Can Expect

Drawing on their own farm systems and day-to-day experience, Kate and Bethan will share how their approaches accommodate the natural needs of their pigs to support strong immunity, good development, calm behaviour and overall wellbeing. Together, the panel will discuss the foundations of robust pig health, including nutrition, housing, environment, genetics, stress reduction and seasonal management.

The session will also explore some of the common challenges faced by pigs - from skin conditions and parasites, to the effects of weather, diet changes and environmental stressors; plus how a preventative, holistic approach incorporating homeopathic remedies, native plants and a natural environment builds resilience. Chris Aukland will bring a veterinary perspective to the discussion, helping bridge good husbandry and health management with treatment options for when problems arise.

Whether you are new to pig keeping or looking to deepen your understanding of natural and preventative health strategies, this webinar combines experienced farmer and veterinary insight into raising happier, healthier pigs.

Who This is For

• Farmers keeping outdoor bred/reared pigs

• Farmers interested in preventative natural health approaches

• Farmers exploring ways to reduce reliance on synthetic inputs and reactive treatments

Recap Of What You Get

• Live farmer-vet discussion and Q&A

• Practical insights from experienced farmers

• Veterinary perspective on disease management

• Lifetime access to the recording and file notes

What Does it Cost?

£20
which includes:

Lifetime access to the recording and zoom chat file